Product Details

Origin: California
Growers: Knoll Organics

Until 1979, Rick and Kristie Knoll had been "alternative suburbanites" in Santa Ana, where
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Balancing bright, peppery notes with a delicate green crunch, Arugula is also known as rocket, salad rocket, roquette, rucola, and many other monikers. Grown by the Romans, Arugula is the balance to a sublimely cooked steak, the yin to a pizza's yang, a welcome green addition to pastas rich with olive oil. It is packed with nutrition and flavor alike.