Porter (Swing Shift)

Posted 10 months ago

Greenleaf is a growing produce and specialty food distributor serving over 1000 of the greater SF Bay Area’s finest restaurants, hotels, caterers and large corporate catering facilities. With our new location in Brisbane, CA, and state of the art facilities we are looking to expand and continue to grow throughout California.  Greenleaf has been a staple in the Bay Area community for over 40 years and has a renowned reputation for taking outstanding care of our growers, customers, and employees.

Our Mission is simple. We strive to be the trusted connection between premium California Growers and the exceptional Chefs of the Bay Area.

We believe in having a passion for our products and people, we drive to deliver excellence in everything we do.

The Position: The Night Order Selector (Porter) locates, selects and stacks produce product on pallets in a refrigerated environment while operating an electric pallet jack. The job includes responsibility for selecting product accurately, safely, and efficiently

Responsibilities:

  • Walks the warehouse and checks product stock
  • Attends daily shift meeting; follows daily exercise program
  • Ensures all pallet jacks are unplugged and out of porter’s way and ensures any electrical equipment is unplugged and out of porter’s way
  • Stock product in the cooler under the correct label and in the correct cooler
  • Rotates stock in the cooler
  • Ensures all products have day codes and vendor codes and ensures all products are fresh and labeled correctly
  • Helps in receiving, splits and wet box areas
  • Ensures all porters use old stock first
  • Pulls orders when needed
  • Ensures proper labeling of products
  • Helps put everything away and restocks what is needed
  • Ensures all pallet jacks are plugged in at end of shift
  • Ensures all racks are clean and sweeps cooler floor at end of shift
  • Ensures all product is put away and receiving dock is clean prior to departure

Skills/Requirements:

  • Good communication skills
  • Attention to detail
  • Good organizational skills
  • Good time management
  • Ability to work well with others
  • able to work in temperature-controlled
  • walk-in refrigerators 35-45F and coolers up to 33-34F degrees
  • lift, pull, push up to 50lbs
  • produced experience it is a plus
  • High School Diploma or GED preferred.

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