The best way to reduce your carbon footprint, limit global warming, halt the collapse of biodiversity, save wildlife, and ensure enough clean water for all of us is to ditch meat from animals. The good news is, you can replace it with something that tastes just as delicious. Impossible meats are made from plants for people who love meat. Eating Impossible meats from plants instead of animals means your environmental footprint is much lower: less land and water wasted, and lower greenhouse gas emissions.