Strauss’s dairy products are organically farmed and freshly crafted. They believe how food is farmed, processed, and packaged impacts our health and the environment. Their family of products are crafted from the highest quality organic milk from twelve small family farms along the Northern California Coast. Straus products are always Non-GMO and minimally processed—with no preservatives, fillers, artificial ingredients, or coloring agents—for the best taste and culinary performance.